Sunday, October 16, 2011

Nellikka chammanthi

Gooseberries(Nellikka) - 3 big ones
Grated coconut - 1/2 cup
Green chillies - 4 nos
Ginger - 1/2" piece
Curry leaves - 1 stem
Salt - As reqd
Image of Gooseberry Chutney Recipe

Preparation Method of Gooseberry Chutney Recipe
1)Show the nellikka on the gas flame untill it starts to become soft.

2)Pitt out the seed.

3)Grind the fleshy part with the other ingredients.

:- Serve with rice.
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2 comments:

  1. JulieOctober 16, 2011 at 2:22 PM

    Adipoli chamanthi..I love this a lot!!
    Do follow me on my space,dear!!

    ReplyDelete
  2. shynduOctober 16, 2011 at 10:26 PM

    Thanks Julie, i will be surely follow your space.

    ReplyDelete

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